Meeting Topic: OSHA 300A Forms and Injury Tracking Application.  Speaker Aimee Assendrup, ARM, CIWCS  Account Manager - Risk Analyst with Moreton & Company.

Please RSVP for our February meeting by 5PM, February 2nd   - Please include your DINNER CHOICE. Cost is $25 per person.  Indicate in your RSVP comments if you are bringing a guest please list their name, dinner choice and if this is their first meeting in comments.

Remember that if your plans change please notify Carolyne Warden at Carolyne@enterpriseelectricboise.com  or 208-344-0441 by noon on Friday December 1st , Otherwise you will be billed for the $25 meeting fee.

Cocktails & Networking 5:30 pm

Dinner & Meeting at 6:00 pm

Menu Options

Regular: Pork Loin with cherry chutney, scalloped potatoes and vegetable.  House salad served with choice of dressing, rolls and butter.
Vegetarian: Cobb salad with choice of dressing, French onion soup, rolls and butter. (If we have any vegetarians we can make a make a true vegetarian option - just let us know)
Dessert:  Chefs Choice
Beverages: Iced Tea, Lemonade & Brewed Coffee are included. A wide selection of beer & wine (both by the glass & bottle) are available for you to purchase.

NAWIC’s core values promote personal, as well as, professional values.  Believe in ourselves, Persevere with the strength of our convictions, Dare to move into new horizons

We look forward to seeing you!